Breakfast is served every Saturday, Sunday and Bank Holidays from 10am to 4pm

Eggs Benedict 7.50

Full Farmhouse English Breakfast 8.50

Loch fyne smoked salmon & scrambled egg 9.50

Bacon Butty or Sausage sarnie with brown sauce 3.45

Croissant & Pain au chocolat 2.95

 Selection of coffees, teas, fresh Juices